The Mess committee (MessComm) is an integral part of the Indian Institute of Management Udaipur community and aims at providing homely and nutritious food to the students and the staff. MessComm sets menu for all the different meals of the day (breakfast, lunch, evening snacks and dinner). IIM Udaipur has students from all the parts of the country and satisfying the different pallets is a challenge. We ensure that the menu set by us offers a variety of food, to cover food habits of different regions of India.
Mess committee decides menu for breakfast, lunch, snacks and dinner. Afterwards, it is involved in discussions on the menu with IIM Udaipur mess supervisor for finalization of the menu. Main intention of Mess committee is to provide good quality food, and no compromises are made on that part. Every month a feedback form is floated amongst the students to analyze students' demand. IIM Udaipur's mess committee face-book page is also maintained which helps students raise their concern regarding food which are resolved as soon as possible.
MessComm conducts an annual food festival. The food festival spans over five days and popular regional cuisine is served on different days. Unique idea behind the food festival is that juniors are the ones who serve the seniors.
Along with regular Mess management activities, MessComm also collaborates with several other committees such as the Cultural committee to provide special food during different festivals such as Holi and Diwali. Besides, the committee even helps to organize lunch/dinners for the delegates which visit our campus. Mess committee collaborates with sports committee during cricket, football matches and provides Tea, biscuits and snacks to players on the field.
